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What is Genetic
Engineering?
A Summary of Commonly-Used Terms
By Michael E. Vayda and John T. Singer, Professors of
Biochemistry, Microbiology and Molecular Biology,
University of Maine
SUMMARY
Many scientists consider genetic engineering as just "one more tool" in the
toolbox of selective "breeding." To understand how scientists use genetic
engineering, it helps to know how the process works. This paper outlines the
process and defines some of the terms commonly used in the popular press.
Selective Breeding
Selective Breeding is the process of
mating selected plants or animals to obtain varieties with desired
characteristics such large wholesome fruits, flowers of particular
colors, or docile animals with high meat content. Selective breeding can
be traced back 10,000 years to the first attempts to domesticate wild
plants and animals, but scientific advances of the last century have
dramatically enhanced our ability to produce organisms with specific
desired characteristics.
Physical characteristics or "traits" are
governed by expression of genetic information.
"Genetic information" is encoded in the
order of chemical units which make up DNA molecules, similar to the way the
meaning of a sentence is encoded in the order of letters which make up words.
DNA is called the "hereditary material" because the immensely long DNA
molecules (millions- to- billions of chemical units long) passed from parents to
offspring contain the instructions to synthesize all of the proteins made by
that organism.
A "gene"
is a segment of DNA (hundreds-to-thousands of chemical units long) which is
the coded information to make a single protein. Proteins are the major
structural components of our cells and bodies, and are the principle chemical
machinery ("enzymes") which direct chemical reactions. Thus, these proteins,
which scientists call "gene products," largely determine the genetic
characteristics of an organism. If we consider each gene a sentence, the entire
collection of gene sentences comprise the story of a book. Changes in the DNA
sequence of a gene can change the structure or action of a protein, just like
the changes in the spelling of a word can change the meaning of a sentence.
Changes in the genetic information may alter the inherited characteristics of an
organism, just as a mistake in a master copy will be present in all printed
copies of a book.
Offspring differ from their parents
Offspring differ from their parents because they typically are "hybrids"
receiving half of their genetic information (DNA) from each parent. Animals or
plants with desired characteristics are obtained by mating parents with desired
characteristics and selecting those offspring with the highest complement of
desired agronomic traits. Such "selective breeding" has resulted in the crop
plants and animals common to agriculture. However, since each mating is the
mixing of thousands of gene combinations, sorting of "desirable" from
"undesirable" traits is a time consuming, imprecise process spanning many
generations.
For example, resistance to a specific pathogen
might be introduced into a crop plant by breeding with a wild, non-crop relative
which expresses such resistance. Some of the offspring will express the
resistance trait, but will also express many of the "undesirable"
characteristics of the "wild" parent which made it unsuitable as a crop plant.
It usually takes 15 generations or more to breed out these "undesirable" traits
from a genetic line.
The process of genetic engineering allows a more
precise modification of one or a few specific genetic traits without affecting
the other desirable characteristics of an organism. The approach is to identify
that segment of DNA which encodes the desirable trait, and transfer just that
segment without any of the other "genetic baggage" of a typical genetic cross.
Genetically modified organisms — commonly referred to as "GMO’s" or "transgenics"
— are any plant, animal, yeast or bacterium whose genetic complement has been
modified using "recombinant DNA technology" (also known as "genetic
engineering").
The process of genetic engineering uses
molecular techniques to identify, cut out, and make many copies of that
comparatively small segment of DNA (thousands of chemical units long). The DNA
segment that codes for the desired trait is linked to a carrier DNA molecule
called a "vector" or a "cassette". The result, which has DNA
segments originating from two or more sources, is called a "recombinant DNA
molecule" or "DNA construct". The additional segments of the
recombinant DNA molecule are necessary in order to make copies of this DNA,
transfer it to a target animal, plant or bacterium, and identify which target
cells have taken up the desired DNA information. The recombinant DNA
molecule is transferred to the target cells, which can give rise to an animal or
plant which maintains the initial desired characteristics but also expresses the
additional trait or traits encoded by the recombinant DNA molecule. The "new"
traits can be the increased or decreased expression of proteins commonly found
in that species, or the introduction of novel proteins found only in other
species. To continue the analogy, genetic engineering is like inserting three or
four sentences from Uncle Henry’s into War and Peace; the extra information will
provide new details without changing the original story.
"Selectable markers"
"Selectable markers" are genes contained in the "recombinant DNA molecule" which
allow researchers to distinguish those individual cells that have incorporated
the recombinant DNA from those which have not. "Selectable marker" genes
typically encode proteins which allow the recipient cells to survive in the
presence of an antibiotic, a herbicide or a toxin, or to grow in the absence of
an essential nutrient. Since only one out of hundreds of cells take up the
recombinant DNA, selectable markers are usually required during the early stages
of genetic engineering.
But processes such as "somatic transformation",
which require that only a fraction of the cells of organism express the
recombinant DNA, do not need selectable markers. Somatic transformation is the
basis of "gene replacement therapy" recently proven successful in the
treatment of human cystic fibrosis. Somatic transformation is also the basis of
novel vaccination strategies. However, somatic transformation only affects the
treated individual and is not heritable. The recombinant DNA molecule and the
traits it encodes are not passed to subsequent generations. For this reason,
this process is also called
"transient expression".
For further information, contact:
Michael E. Vayda, Professor
Biochemistry, Microbiology & Molecular Biology
University of Maine
Phone: 581-2821 or E-mail:
vayda@maine.maine.edu
or
John T. Singer, Chair,
Department of Biochemistry, Microbiology and Molecular Biology,
University of Maine
Phone: (207) 581-2808 or E-mail:
jsinger@maine.maine.edu
The University of Maine provides education on
genetics and related topics as part of its Land Grant mission. Through courses
and research with faculty members, students gain a thorough understanding of the
science of genetics as well as its applications. Graduates qualify for jobs in
the growing biotechnology industry and apply their skills in a variety of other
occupations. As part of the university’s research mission, UMaine scientists
focus on basic genetic processes as well as those specifically relevant to
agriculture, forestry, fisheries, wildlife and human health. Faculty collaborate
with researchers at The Jackson Laboratory and the Maine Medical Research Center
as well as federal laboratories and other universities.
Dr. Vayda
conducts research to determine the genetic
responses of plants to low oxygen and other stress conditions, has isolated
genes for oxygen-binding proteins, and uses molecular techniques to detect the
presence of viruses in potato seed stock. This work is supported by funding from
the U.S. Department of Agriculture, the National Science Foundation and the
Maine Potato Board.
Dr. Singer’s
research focuses on microbial aspects of fish diseases, the physiology and
molecular genetics of fish disease pathogens, their diagnosis and prevention.
Dr. Singer’s work is supported by the National Science Foundation, Sea Grant
Biotechnology, the National Sea Grant program and the USDA Northeastern Regional
Aquaculture Center.
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